Wired editor Scott Dadich's taste aged to perfection
Wired editor Scott Dadich's taste aged to perfection When Wired magazine Editor in Chief Scott Dadich drinks Scotch, he has it out of tumblers with hand-painted 24-carat gold inlay images of spacecraft and fighter jets from the '70s. "Here's one with the lunar module," he said from his Pacific Heights apartment one morning. After moving to New York to work for Condé Nast, Dadich, 37, is back and at the helm of Wired, a tech monthly with a circulation of about 800,000 that's putting enormous emphasis on its design. Читать дальше...