Sipping
Gary Farrell
Pinot noir
California 2016
$37.95
From a well-regarded maker in the Russian River valley. Silky and peppery, full bodied with flavors of cranberry, cherry and raspberry. An earthy and spicy nose.
Well served with dill-sauced salmon or roast duck.
This wine available at Empire Wine, Colonie
— Fred LeBrun